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Rules

Saturday, December 1st 2018 @ Ocelot Brewing Co

11:00am Stewards arrive for setup

12:00-Noon Stewards/Judges/Volunteers Lunch and Check-in

1:00pm First Round Judging begins

Best of Show Round to follow (estimated start time: between 3 and 4:15pm)

5:00pm Awards Cerimony in the tasting room

 

  • This competition is open to any amateur homebrewer age 21 or older.
  • All mailed entries must be received at the mailing location by the shipping deadline - please allow for shipping time.
  • All entries must be handcrafted products, containing ingredients available to the general public, and made using private equipment by hobbyist brewers (i.e., no use of commercial facilities or Brew on Premises operations, supplies, etc.).
  • The competition organizers are not responsible for mis-categorized entries, mailed entries that are not received by the entry deadline, or entries that arrived damaged.
  • The competition organizers reserve the right to combine styles for judging and to restructure awards as needed depending upon the quantity and quality of entries.
  • The competition committee reserves the right to combine categories based on number of entries. All possible effort will be made to combine similar styles. All beers in combined categories will be judged according to the style they were originally entered in.
  • Entries will be judged in one round of judging. The top entry from each flight will advance to a Best of Show round where the top 3 overall beers will be selected and awarded.
  • One beer from the Best of Show round will be awarded Brewer's Choice.  The homebrewer will be invited to brew their winning beer at Ocelot and served to the public.
  • Bottles will not be returned to entrants.

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BJCP 2015 Judging Styles

If a style's name is hyperlinked, it has specific entry requirements. Click or tap on the name to view the subcategory's requirements.

1A American Light Lager1B American Lager1C Cream Ale
1D American Wheat Beer2A International Pale Lager2B International Amber Lager
2C International Dark Lager3A Czech Pale Lager3B Czech Premium Pale Lager
3C Czech Amber Lager3D Czech Dark Lager4A Munich Helles
4B Festbier4C Helles Bock5A German Leichtbier
5B Kolsch5C German Exportbier5D German Pils
6A Marzen6B Rauchbier6C Dunkels Bock
7A Vienna Lager7B Altbier7C Kellerbier
8A Munich Dunkel8B Schwarzbier9A Doppelbock
9B Eisbock9C Baltic Porter10A Weissbier
10B Dunkels Weissbier10C Weizenbock 11A Ordinary Bitter
11B Best Bitter11C Strong Bitter12A English Golden Ale
12B Australian Sparkling Ale12C English IPA13A Dark Mild
13B English Brown Ale13C English Porter14A Scottish Light
14B Scottish Heavy14C Scottish Export15A Irish Red Ale
15B Irish Stout15C Irish Extra Stout16A Sweet Stout
16B Oatmeal Stout16C Tropical Stout16D Foreign Extra Stout
17A English Strong Ale17A1 Burton Ale17B Old Ale
17C Wee Heavy17D English Barleywine18A Blonde Ale
18B American Pale Ale19A American Amber Ale19B California Common
19C American Brown Ale20A American Porter20B American Stout
20C Imperial Stout21A American IPA21B Specialty IPA
21B1 Belgian IPA 21B2 Black IPA 21B3 Brown IPA
21B4 Red IPA 21B5 Rye IPA 21B6 White IPA
21B7 New England IPA 22A Double IPA22B American Strong Ale
22C American Barleywine22D Wheatwine23A Berliner Weisse
23B Flanders Red Ale23C Oud Bruin23D Lambic
23E Gueuze23F Fruit Lambic 24A Witbier
24B Belgian Pale Ale24C Biere de Garde 25A Belgian Blond Ale
25B Saison 25C Belgian Golden Strong Ale26A Trappist Single
26B Belgian Dubbel26C Belgian Tripel26D Belgian Dark Strong Ale
27A Historical Beer 27A1 Gose27A2 Piwo Grodziskie
27A3 Lichtenhainer27A4 Roggenbier27A5 Sahti
27A6 Kentucky Common27A7 Pre-Prohibition Lager27A8 Pre-Prohibition Porter
27A9 London Brown Ale28A Brett Beer 28B Mixed Fermentation Sour Beer
28C Wild Specialty Beer 29A Fruit Beer 29B Fruit and Spice Beer
29C Speciality Fruit Beer 30A Spice, Herb, or Vegetable Beer 30B Autumn Seasonal Beer
30C Winter Seasonal Beer 31A Alternative Grain Beer 31B Alternative Sugar Beer
32A Classic Style Smoked Beer 32B Specialty Smoked Beer 33A Wood-Aged Beer
33B Specialty Wood-Aged Beer 34A Clone Beer 34B Mixed-Style Beer
34C Experimental Beer PRX1 Dorada PampeanaPRX2 IPA Argenta
PRX3 Italian Grape AlePRX4 Catharina Sour PRX5 New Zealand Pilsner

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Judging Session Locations and Dates

Ocelot Brewing Company
Saturday, December 1, 2018 12:00 PM, EST

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Best of Show

1st, 2nd and 3rd place will be awarded medals/prizes in the Best of Show round.  One beer in the Best of Show round will win Brewer's Choice.  The homebrewer of this beer will have the opportunity to have their beer brewed at and served at Ocelot Brewing. 

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Awards

The awards ceremony will take place once judging is completed.

This is a best of show competition, individual awards will not necessarily be given by category. Medals and prizes will be awarded for Best of Show 1st, 2nd and 3rd place. One beer from the Best of Show round will be selected as the Brewer's Choice.  The homebrewer of this beer will have the opportunity to have their beer brewed at and served at Ocelot Brewing. 

Additional prizes may be awarded to those winners present at the awards ceremony at the discretion of the competition organizers.

Awards will be available for pick up that night after the ceremony concludes. Awards not picked up will be mailed back to participants. Score sheets will be scanned and emailed to entrants in the week following the event.  Results will be posted to the competition web site after the ceremony concludes.

 

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Awards Ceremony

Ocelot Brewing Company
23600 Overland Dr #180, Dulles, VA 20166
Saturday, December 1, 2018 5:00 PM, EST

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