Recipes
Stiff Upper Lip
Vitals: Style: Best Bitter (11B) Batch Size: 5.0 gallon Type: All Grain Brewer: Mark Schaad OG: 1.054 FG: 1.012 SRM: 12.0 IBU: 25.1 ABV: 5.5% Fermentables: 8# Pale Malt, Maris Otter 12 oz Biscuit Malt Read more…
Meeting Minutes
March 2019 Meeting Minutes
President, Joe Darden took center stage for the administrative portion of the meeting. Joe highlighted upcoming events including the Cherry Blossom Competition as well as the AHA annual meeting slated for later June in Rhode Read more…
Meeting Minutes
February 2019 Meeting Minutes
Continuing our series of barrel-side chats, the business portion was short and focused on upcoming competitions as well as club collaborative efforts for a grain buy and a cost effective means for shipping to out Read more…
Recipes
Black Mary Baltic Porter
Vitals: Style: Baltic Porter Lager (9C) Batch Size: 5.6 gallon Type: All Grain Brewer: Mark Schaad OG: 1.083 FG: 1.023 SRM: 29.9 IBU: 30.5 ABV: 8.7% Fermentables: 10# Munich Malt 5# 2 Row 8.0 oz Read more…
Recipes
4th Annual 50 West/Ocelot Winner Flo
Vitals: Style: Bohemian Pilsener (2B) Batch Size: 5 gallon Type: All Grain Brewer: Joe Darden OG: 1.056 FG: 1.009 SRM: IBU: ABV: 6.2% Fermentables: 70% Weyermann FM Bohemian Pilsner 30% Propino Pale Malt Hops: 25 Read more…