Vitals:

  • Name: Oatmeal Milk Stout
  • Style: Milk Stout
  • Batch Size: 5G
  • Type: All Grain
  • Brewer: Tyrone Osilesi
  • OG: 1.075
  • FG: 1.013
  • SRM: 40
  • IBU: 47
  • ABV: 8.1%
  • Brewhouse Efficiency: 77%

Fermentables:

  • 7.5# Pils malt
  • 2.5# Munich
  • 1# flaked oats
  • .5# flaked barley
  • 11oz midnight wheat
  • 11oz roast barley
  • 11oz honey malt

Hops:

  • 1oz Horizon @ 60min

Yeast

  • Wyeast 1056

Extras:

  • 1 lb. Lactose @ 15 min.
Categories: Recipes

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